Badger class have been really busy these last two weeks. They have been making and baking bread. We have used a bread-maker and the school ovens to produce a white loaf, brown rolls, and a spicy fruit loaf. As you can imagine the aroma has been wonderful. The children have worked in pairs and have produced wonderful work. They know what ingerdients go into making bread and the techniques required, and have learned new vocabulary such as kneading and proving.
